Opening times: Tuesday - Friday 12 am - 11.30 pm,
Saturday 10 am - 11.30 pm, Sunday 10 am - 6 pm
(on Mondays closed).
At lunch time from Tuesday to Friday, we serve a simple but carefully prepared menu.
For aperitif we have small delicacies and in the evening our kitchen team
under the direction of Sandro Heimberg provides you with creative and
seasonal meals. seasonal meals. Our drinks menu offers you selected bottled wines, wines by the glass
and regional specialities.
Brunch: A substantial breakfast buffet awaits you on Sundays
between 10 am and 2pm.
Please reserve in good time.
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